Adjunct, Emeritus, and Courtesy Faculty

Adjunct Faculty

Arndt, Elizabeth ConAgra Foods Whole grain nutrition
Berry, Elaine USDA-ARS Food Microbiology
Cavender, George Unveristy of Georgia Food Engineering
David, Jairus Conagra Senior Scientist
Flores, Rolando New Mexico State University Dean & Chief Administrative Officer CES, AES
Guthrie, Briana Cargill Sensory Science
Kaufman, Rhett
Koppelman, Stef  HAL Allergy  Food Allergens
Mathew, John
Molins, Ricardo Texas A&M University Food Safety
Peterson, Dan  Johns Hopkins University Microbiology
Ratnayake, Wajira
 Ingredion Inc. Starch Chemistry
Sanchez-Plata, Marcos  Texas Tech  Food Safety
Smith, Gordon Kansas State University Grain Science and Industry
Thippareddi, Harshavardhan University of Georgia Food Safety
Vanderhoof, Jon Boys Town National Research Hospital Gastroenterology
Walter, Jens University of Alberta Agric, Food & Nutritional Science
Zhang, Jason Cornell University Food Ingredients

 

Courtesy Faculty

Burson, Dennis Professor Animal Science 402 472 6457 dburson1@unl.edu
Calkins, Chris Professor Animal Science 402 472 6314 ccalkins1@unl.edu
Carr, Timothy Interim Dean of Graduate Education Graduate Studies
 402 472 7940 tcarr2@unl.edu
Fernando, Samodha Assistant Professor Animal Science 402 472 6362 sfernando2@unl.edu
Jones, David Professor Biological Systems Engineering 402 472 6716 djones1@unl.edu
Jones, Steven Professor Animal Science 402 472 6362 sjones1@unl.edu
Moxley, Rodney Professor Veterinary Medicine 402-472-8460
Schnepf, Marilynn Professor Emeritus Nutrition & Health Sciences 402-472-3735
Sullivan, Gary Assistant Professor Animal Science 402 472 6430 gary.sullivan@unl.edu

 

Emeritus Faculty

Bullerman, Lloyd Professor Emeritus Molds & Mycotoxins
 lbullerman1@unl.edu
Cuppett, Susan Professor Emeritus Lipids scuppett1@unl.edu
Rupnow, John Professor Emeritus Intro to Food Science jrupnow1@unl.edu
Zeece, Michael Professor Emeritus Proteins mzeece1@unl.edu