60 Filley Hall
Lincoln, Ne 68583-0919
E-Mail: gkyureghian2@unl.edu
Teaching and/or Extension
Activities:
Food and health economics, consumer economics, behavior economics, applied
Research Area:
Food and health economics, consumer economics, behavior economics, applied econometrics
Five Selected Publications:
Kyureghian G., Capps O. Jr., Consumer Heterogeneity and Food Choices. Working Paper.
Kyureghian G., Nayga R.M. Jr., Davis G.C., Lin B-H. Obesity and Food Away From Home Consumption by Restaurant Type and Meal Occasion: Can Fast Food and Lunch Away from Home Make You Fatter? In the process of review and resubmiting.
Kyureghian G., Lin B-H. Obesity and Eating Behavior: Does Skipping Breakfast Really Solve the Problem? Working paper.
Kyureghian G., Capps O. Jr. A Missing Variable Imputation Methodology: Prototype Food Prices Database for Use with the National Health and Nutrition Examination Survey Dietary Intake Data. Working paper.
Kyureghian G., Capps O. Jr. A Review on Imputation Methodology Indigenous to Agricultural Economics.
