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University of Nebraska–Lincoln

Department of Food Science & Technology

Science of Taste

Faculty Profiles

 
  Rolando A. Flores
  Picture of Rolando FLores  
 
Title: 
Professor & Department Head
and
Director, Food Processing Center
 
 
Room Number: 
FIC 143
 
Phone: 
(402) 472-1664
 
Email: 
rflores2@unl.edu
   
   
 
 
  Andrew K. Benson
  Picture of Andrew Benson  
 
Title: 
Professor
 
Research/Teaching Areas: 
Food Microbiology, Genome evolution and
comparative genomics of Foodborne pathogens.
 
Room Number: 
FIC 330
 
Phone: 
(402) 472-5637
 
Email: 
abenson1@unl.edu
   
   
 
  Lloyd B. Bullerman
  Picture of Lloyd Bullerman  
 
Title: 
Professor
 
Research/Teaching Areas: 
Food microbiology, Mycology, Mycotoxins,
Microbial food safety
 
Room Number: 
FIC 322
 
Phone: 
(402) 472-2801
 
Email: 
lbullerman1@unl.edu
   
   
 
  Susan L. Cuppett
  Picture of Susan Cuppett  
 
Title: 
Professor
 
Research/Teaching Areas: 
Lipid and Natural Antioxidant Chemistry
 
Room Number: 
FIC 352
 
Phone: 
(402) 472-5616
 
Email: 
scuppett1@unl.edu
   
   
 
  Glenn W. Froning
  Picture of Glenn Froning  
 
Title: 
Professor Emeritus
 
Research/Teaching Areas: 
Proteins, Poultry products, Eggs
 
Room Number: 
FIC 357
 
Phone: 
(402) 472-6452
 
Email: 
gfroning@unlnotes.unl.edu
   
   
 
  Richard E. Goodman
  Picture of Richard Goodman  
 
Title: 
Research Professor
 
Research/Teaching Areas: 
Food allergies
 
Room Number: 
FIC 351
 
Phone: 
(402) 472-0452
 
Email: 
rgoodman2@unl.edu
   
   
 
  Milford A. Hanna
  Picture of Milford A. Hanna  
 
Title: 
Professor
 
Research/Teaching Areas: 
Food processing, Engineering,
Physical properties
 
Room Number: 
LWC 211
 
Phone: 
(402) 472-1634
 
Email: 
mhanna1@unl.edu
   
   
 
  Robert W. Hutkins
  Picture of Robert Hutkins  
 
Title: 
Professor
 
Research/Teaching Areas: 
Food microbiology, Food Biotechnology,
Lactic acid bacteria
 
Room Number: 
FIC 338
 
Phone: 
(402) 472-2820
 
Email: 
rhutkins1@unl.edu
   
   
 
  David S. Jackson
  Picture of David Jackson  
 
Title: 
Professor
 
Research/Teaching Areas: 
Starch chemistry & processing,
Cereal chemistry & technology, Grain Quality
 
Room Number: 
FIC 256
 
Phone: 
(402) 472-2814
 
Email: 
djackson1@unl.edu
   
   
 
  John H. Rupnow
  Picture of John Rupnow  
 
Title: 
Professor
 
Research/Teaching Areas: 
Enzymology, Protein chemistry, Food safety
 
Room Number: 
FIC 353
 
Phone: 
(402) 540-9361
 
Email: 
jrupnow1@unl.edu
   
   
 
  Vicki Schlegel
  Picture of Vicki Schlegel  
 
Title: 
Associate Professor
 
Research/Teaching Areas: 
Analytical Methods Development, Nutraceuticals
 
Room Number: 
FIC 326
 
Phone: 
(402) 472-4694
 
Email: 
vschlegel3@unl.edu
   
   
 
  Durward A. Smith
  Picture of Durward Smith  
 
Title: 
Associate Professor
 
Research/Teaching Areas: 
Vegetable & Fruit processing, Process control &
Physical-chemical properties of foods
 
Room Number: 
FIC 253
 
Phone: 
(402) 472-2921
 
Email: 
dsmith6@unl.edu
   
   
 
  Jeyamkondan Subbiah
  Picture of Jeyamkondan Subbiah  
 
Title: 
Assistant Professor
 
Research/Teaching Areas: 
Food Engineering, Sensors for Food Quality & Safety
 
Room Number: 
LWC 207
 
Phone: 
(402) 472-4944
 
Email: 
jsubbiah2@unl.edu
   
   
 
  Steve L. Taylor
  Picture of Steve Taylor  
 
Title: 
Professor
 
Research/Teaching Areas: 
Food allergies and Immunochemical methods
 
Room Number: 
FIC 255
 
Phone: 
(402) 472-2833
 
Email: 
staylor2@unl.edu
   
   
 
  Harshavardhan Thippareddi
  Picture of Harshavardhan Thippareddi  
 
Title: 
Associate Professor
 
Research/Teaching Areas: 
Food microbiology, Microbial food safety, HACCP,
Microbial Detection Methods
 
Room Number: 
FIC 236
 
Phone: 
(402) 472-3403
 
Email: 
hthippareddi2@unl.edu
   
   
 
  Randy L. Wehling
  Picture of Randy Wehling  
 
Title: 
Professor
 
Research/Teaching Areas: 
Processing effects on food, cereal chemistry, food analysis
and process control
 
Room Number: 
FIC 241
 
Phone: 
(402) 472-2857
 
Email: 
rwehling1@unl.edu
   
   
 
  Jens Walter
  Picture of Jens Walter  
 
Title: 
Assistant Professor
 
Research/Teaching Areas: 
Microbial ecology of human and animal GI tracts
 
Room Number: 
FIC 333
 
Phone: 
(402) 472-2615
 
Email: 
jwalter2@unl.edu
   
   
 
  Curtis L. Weller
  Picture of Curtis Weller  
 
Title: 
Professor
 
Research/Teaching Areas: 
Food process engineering and properties of biological materials
 
Room Number: 
LWC 210
 
Phone: 
(402) 472-9337
 
Email: 
cweller1@unl.edu
   
   
 
  Michael G. Zeece
  Picture of Michael Zeece  
 
Title: 
Professor
 
Research/Teaching Areas: 
Proteins, Proteinases and Proteomics
 
Room Number: 
FIC 354
 
Phone: 
(402) 472-2827
 
Email: 
mzeece1@unl.edu